Before Covid-19 hit, we had the brilliant chef, restaurateur and author Gabrielle Hamilton at a Disruptor Series live event. And while the virus and lockdown has forced her to shut down her beloved NY restaurant, Prune, the wisdom she shared that evening still provides food for the soul. Have a listen on this special, from-the-vault episode.
Podcast Credits
Host - Rob Schwartz
Intro/Outro Voiced by Sophia Barnett
Executive Producer - Sean Riojas
Audio Engineer/Sound Design - Corey Bauman
Create your
podcast in
minutes
It is Free