In Episode 004, Taryn talks to Shruthi Baskaran-Makanju from Urban Farmie about her foodie adventures and how she learned to grill meat for her carnivore husband! They go over Shruthi's foodie background, the grilled foods she loves as a vegetarian, how she learned to cook for her Nigerian husband who loves to eat meat, and some of her favorite grilled foods. Listen in to hear some of her tips for getting started with grilling meat!
October 2023 Hiatus Announcement
Cooking Bacon on a Traeger (3 Ways!)
Grilling Honey, Garlic, & Soy Chicken Thighs
Grilling Veggies with a Balsamic Marinade
Grilling Garlic Shrimp
Making a Grilled Shrimp, Corn, & Avocado Salad
Grilling Curry Burgers
Making Chicken Fajita Nachos
Making A Curry Mayo Sauce
Grilling with a 4-Ingredient Chicken Marinade
Making a Gyro Salad
Grilling Potatoes
Making a Burger Bowl
Making Burger Sauce
078 Grilling Corn on the Cob
How to Grill Peaches
Grilling Bell Peppers
Grilling Zucchini
Making Purple Cabbage & Carrot Slaw
How to Make Red Skin Potato Salad
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