Tom and Chris continue their mission to take the fussiness out of food. On this week’s show…
🕯️Would you buy a candle that smells like freshly baked bread?
🙅🍷Could you be having more fun on a night out by not drinking?
👹Will a Monster Munch, Jam, Cheese and Toast combo blow Tom and Chris’ mind?
GUEST - BEING SOBER CURIOUS - CESCA NOTO This week, Tom and Chris chat to a Cesca who’s documenting her sober curious life on Instagram. The guys chat about the non-alcohol options that are currently in pubs in restaurants, sober raving at festivals and drinking games that just leave you needing a wee. Follow Cesca on Instagram - https://www.instagram.com/cescanoto/
GET INVOLVED Have a question that you’d like Tom and Chris to answer? It can be about food, it can be about anything!
Have an amazing food combination that you’d like Tom to try in our Test Kitchen?
Have a big event you want the perfect cocktail for?
Get in touch - pirateship@tomkerridge.com
Follow the fun on social: https://twitter.com/ChefTomKerridge https://www.instagram.com/cheftomkerridge https://twitter.com/Chris_Stark https://www.instagram.com/chrisstark/ https://www.tiktok.com/@chrisstark/
Service Stations, Star Signs and Sweet Peppery Pineapple
Fro-Day Bonus: The Vegas Julep
What’s it like to cook on a submarine?
Fro-Day Bonus: Posh Squash
Kevin De Bruyne’s Carbonara with Jonny Marsh
Fro-Day Bonus: The Spiced Fashioned
Back Next Week!
What does rat actually taste like?
Fro-Day Bonus: The Jam Jar Caipiroska
How do you eat a banana with no hands?
Fro-Day Bonus: The Ball-breaker
Challenge Beardy
Fro-Day Bonus: Cork Sniffer
Rate My Takeaway’s Danny Malin
FRO-DAY BONUS: 'Adult Milk'
Twenty-two Quid for Mayonnaise?!
FRO-DAY BONUS: A Special Cocktail made just for You!
Cat Gravy and Beef with Salt Bae
Pirate Ship At Pub In The Park
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