Specialty Coffee Association Podcast
Education
Consumer-driven changes will reshape the global coffee world. To help companies throughout the coffee value chain prepare for the future, today’s presenters - Maria Catroviejo and Michaël de Groot - look ten years ahead at key change they expect to stir up the coffee market, offering a TED-style discussion about how changes in consumer preferences, their perspective on coffee, and their buying behaviors will change the global coffee world.
Related Links:
WCC Podcast, Ep 06: "Worlds Apart"
WCC Podcast, Ep 05: "Turn It On"
WCC Podcast, Ep 04: "But I Need It!"
WCC Podcast, Ep 03: "We Were the Punks"
WCC Podcast, Ep 02: "Paint a Picture"
WCC Podcast, Ep 01: "It's a YES!!"
Coming Soon: The World Coffee Championships Podcast
#93 | Specialty Coffee Transaction Guide as a New Price Discovery Tool for the Specialty Coffee Industry | WOC Lectures 2019
#92 | An Unequal Pair: Coffee Industry Leaders and Farmers Discuss Needs and Alignment | WOC Lectures 2019
Recap #5 | Recent Developments in Coffee - March 18, 2020
#91 | A Sixth Era of Coffee? Specialty and Sustainability in Historical and Anthropological Perspective | WOC Lectures 2019
#89 | Cutting-Edge Coffee Science: A Report from the SCA Research Center | WOC Lectures 2019
#88 | The SCA’s Price Crisis Response: How Did We Get Here and How Can We Ensure It Doesn’t Happen Again? | WOC Lectures 2019
#87 | Negotiating Place and Taste: How Coffee Becomes “Glocal” | WOC Lectures 2019
Meet Recap: Recent Developments in Coffee
#86 | Elucidating the Bitter Taste of Coffee | Expo Lectures 2019
#85 | How to Maximize the Flavor Potential of Your Brewed Coffee | Expo Lectures 2019
#84.1 | A Two Part Arc About the C Market and the Future of Specialty | Expo Lectures 2019
#84.2 | A Two Part Arc About the C Market and the Future of Specialty | Expo Lectures 2019
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