On this episode of The Messy Intersection, we hear from Brooke Miller, a registered dietitian who helps new moms ditch food rules and the scale to embrace truly healthy habits. She shares her story of her difficult pregnancy with her son, who has Down syndrome, as well as her struggles with miscarriage. Brooke also discusses her history with disordered eating, and how embracing intuitive eating and body neutrality has helped her in her journey to conceive.
Content warning: This episode contains a description of a difficult miscarriage.
More about Brooke: Instagram | Website
Follow Diana on Instagram: @anti.diet.kids
Join the Raising Anti-Diet Kids Facebook group (https://www.facebook.com/groups/antidietkids)
Fat Talk with Virginia-Sole Smith
Can We Raise Intuitive Eaters and Prioritize Nutrition? With Sumner Brooks
The Parallels Between Diet Culture and Infant Sleep Training with Kathleen Meehan
Is Zero Added Sugar Realistic for Kids Under Two? With Jackie Rodgers
Kids and Vegetables: Moving from ”Get” to ”Let” with Chacha Miller
How Feeding Professionals Do and Don’t Use DOR
Diana’s Story
Expectations vs. Reality of New Motherhood with Meredith Redmon
Disordered Eating in Elementary School with Courtney Vickery
How to Raise an Intuitive Eater with Amee Severson
Feeding Kids After Orthorexia with Heather Caplan
Diet Culture in K-12 with Gwen Kostal of Dietitians4Teachers
Diet Culture in Preschool with Amie Guice
Baby-Led Weaning vs. Purees with Yaffi Lvova
Weight Stigma in Pregnancy with Clara Nosek
Modeling a Positive Relationship with Food through Daniel Tiger with Dani Lebovitz
Emotional Eating after Loss with Rabiya Bower
Intuitive Eating in Pregnancy with Andrea Paul
Supporting New Moms through Postpartum Doulas with Mandy Major
Create your
podcast in
minutes
It is Free
Dr. Laura Call of the Day
Focus on the Family Broadcast
Calm Parenting Podcast
The Count of Monte Cristo
Anne of Avonlea
Good Inside with Dr. Becky
Raising Good Humans