Investing in Regenerative Agriculture and Food
Business:Investing
Regenerate Soil, Regenerate Health: Author, Anne Biklé in Conversation With Zach Bush, MD - Conversation recorded live at Groundswell 2023.
Hosted by Koen van Seijen
This eye-opening moderated session explores the interconnections between our health and our environment and how this translates into wellbeing for people and communities alike. Anne and Zach share their thoughts and experiences on the role of regenerative agriculture, farmers, and consumers in transitioning from a system that feeds degenerative disease to one that promotes health and vitality.
Anne Biklé is a science writer and biologist with a soft spot for the botanical world, mulches, and microbes. Her research and writing focus on the linkages between soil, agriculture, microbiomes, and health. Her latest book is What Your Food Ate, and previously, The Hidden Half of Nature. Zach Bush, MD is a renowned multidisciplinary physician of internal medicine, endocrinology, hospice care, and an internationally recognized educator on the microbiome as it relates to health, human health, soil health, food systems, and a regenerative future.
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150 Stephen Hohenrieder on investing in mature food companies and help them go further and deeper
149 Nicolette Hahn Niman - Eating less and better meat is not the solution
148 Johannes Quodt on making the first regenerative and biodegradable luxury leather shoe
147 Pietro Galgani on paying the true price for food and agriculture products and how to get there
146 Paul Chatterton on working to finance the regeneration of 85m hectares across 16 landscapes
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139 Dan Fitzgerald on applying the principles of regen ag to technology, even cellular ag
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137 Kellie Walters on how an Australian input company is helping China to regenerate 20 million acres
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135 Philipp Stangl on why blending regenerative meat with plant-based is key to get animal protein consumption down and regenerative production up
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