Today on the HowToBBQRight Podcast, we’ve partnered with Schwank Grills to cut y’all a deal (00:28). Tyler got himself a BRAND NEW Primo (02:30)! What’s the difference between an aioli and mayonnaise (04:56)? When you’re reverse searing meat, do you need to let it rest in-between sears (09:55)? The NCAA Men’s Basketball tournament is going down in Memphis (13:29)... Malcom got his first gobbler this past week, and he fried up some Bang Bang Turkey for Buck Junkies (17:20). Malcom’s new Family Style Pork Loin recipe (20:29) went GREAT with his Mashed Taters (30:32) and the Whiskey Glazed Carrots (32:45)! Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (35:58)! What’s there to do in Grand Rapids, Michigan (42:55)? Join the Let’s Get to Cookin’ Community for future giveaways (51:26). What’s a ‘Smoke-a-Fried’ Deviled Egg (52:35)? Malcom think Braised Pork Shank has gotta be delicious (57:58)... What does Malcom think about Blue Plate’s ‘Sandwich Spread’ (1:00:52)? Malcom is cooking his first contest of the year this coming weekend (1:04:37)...
The ‘End’ of Memphis in May, Tailgating Food & BBQ Spaghetti
The SECRET to Smoking Wings on a Pellet Grill & Fantasy Football Draft Tips
Townsend Spice SCA Cookoff & The BEST Football Foods
BBQ for Breakfast, Fried Catfish Recipe & Do Different Pellets ACTUALLY Make a Difference?
Air-Fryer Salmon, Which Mayo is ACTUALLY the Best & Buffalo Chicken Sliders
How to Win EVERY Steak Contest & The BBQ Boom
BEST Seafood on the Gulf, Bucee’s BBQ & Office Pranks
College Baseball World Series, Country Style Ribs & Wagyu Flat Iron
Blackstone Grilling, Mayo as a Binder & Smoked Beef Tenderloin Recipe
Open Fire Cooking, Grilling Hacks & Trying the NEW Arby’s “Wagyu”
Bloody Marys, Apple Pie Baked Beans & BBQ Pork Grinder Sandwich Recipe
Talkin’ BBQ with Rib Champion Heath Riles
Winning THREE Trophies at Memphis in May 2022
Kicking Off WCBCC ‘22, Backyard vs. Competition BBQ & Smoked Porterhouse on the Drum
Hot Dog Burnt Ends, Flamin’ Hot TikToks & Cinco de Margaritas
White Meat vs. Dark Meat, Crawfish Season & Lemon Pepper Chicken Quarters
The History of Southaven Springfest, Vortex Grilling & BBQ Meal Prepping
Crawfish Judging, The “Old” Food Network & Easter Brisket Recipe
The Co-Packing Process, Mississippi White Sauce & Southern Fried Fish
NEW Traeger Timberline, Competition BBQ Secrets & Honey Jalapeno Ribs
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