Sound Bites A Nutrition Podcast
Health & Fitness:Nutrition
The science behind anti-inflammation foods and diets, such as the Mediterranean Diet, is strong. But there are some common misperceptions and other barriers that might be preventing people from embracing this healthy diet and lifestyle. Research shows that inflammation is the root driver of many chronic conditions. An anti-inflammatory eating approach can provide important benefits for people, regardless of health status, age, or condition.
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Full shownotes and resources at www.SoundBitesRD.com/173
093: Learn, Connect, Engage: Peer Support Communities
092: Celebrities, Pop Culture & Pseudoscience - Timothy Caulfield
091: Food Allergies at School – Sherry Coleman Collins
090: The Hamilton Cookbook - Laura Kumin
089: Tomorrow’s Table – Pam Ronald
088: Fertility Foods – Liz Shaw & Sara Haas
087: A Digital Health Success Story – Candy Barnes
086: In the Kitchen with Vicki Shanta Retelny
085: Digestive Peace of Mind – Kate Scarlata
084: The Freakonomics of Food – Jayson Lusk
083: Body Kindness – Rebecca Scritchfield
082: Food & Fitness After 50 – Chris Rosenbloom
081: Behind the Scenes – Melissa Joy Dobbins
080: Eat What You Love – Marlene Koch
079: W.I.S.E. Choices: Weight Improvement Satisfaction & Energy – Dr. James O. Hill
078: The Return of SciBabe – Yvette d’Entremont
077: Beyond Breakfast with the Bell Institute – Amy Cohn
076: Diabetes Connections – Stacey Simms
075: Real. Good. Food. – Ellie Krieger
074: Are You Getting Enough Omega-3s? – Ellen Schutt
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