Our story tonight is called Pickle Season, and it’s a story about a day spent in the kitchen at the Inn, as batch after batch of pickles are made and canned. It’s also about the old farmhouse sink, aprons strings and dill flowers, jars on the pantry shelves, tomato sandwiches and the quiet companionship of a shared chore. We give to a different charity each week, and this week, we are giving to Old Friends Senior Dogs. They provide loving homes, good food, high-quality vet care, compassion, and comfort to senior dogs for the rem...
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