Throughout this season, we've been covering some extremely important concepts when it comes to building a business. However, much of what we've discussed has been broad in nature up to this point. Fear not my friends, today we're going to get tactical and practical. I'm excited to be joined by Laura Patterson of Hand-Grown Greens. Hand-Grown Greens specializes in growing organic, dense, micro-greens year round. Laura shares her story on how she got into microgreens, how growing them aligned with her purpose and passions, and why it's such an incredible business to start from a cost perspective. We also dig deep into how to get started, where to sell, and how to build your customer base. If you want to start a business or just produce for your own consumption, Laura explains why microgreens are a cheap and easy place to start. Laura is such an inspirational person and I know her story will get you motivated to get moving!
OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:
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S5 E6: What's Working for Social Media Right Now with Cris Daining
S5 E5: How to Work with Sponsors (even if you have a small audience) with Michelle Visser
S5 E4: How to Sell Products Online (and Deal with Competitors) with Nicole Gennetta
S5 E3: What's the Best Business for YOUR Homestead
S5 E2: How to Confidently Bring Your Product to Market (with CeAnne Kosel)
S5 E1: A New Season and a Big Secret
S4 E12: How to Build Your Natural Preparedness Cabinet with Essential Oils
S4 E11: How to Cultivate Community You Can Depend On When Times Get Tough
S4 E10: Tricks for Storing & Using Bulk Pantry Goods (with Jessica)
S4 E9: Make Your Own Homestead Medicine (with Amy Fewell)
S4 E8: How to Use a Greenhouse for Increased Food Security
S4 E7: How to Stay Warm (and Cook!) When the Power Goes Out
S4 E6: The Simple Formula for Planning a Year's Worth of Vegetables
S4 E5: Creative Off-Grid Water Systems with (Amber Bradshaw)
S4 E4: Creating a Sustainable Off-Grid Homestead with (Amber Bradshaw)
S4 E3: Closing the Loop with Dairy & Eggs (with Kate Schat)
S4 E2: How to Never Buy Meat at the Store Again
S4 E1: It's Time to Buck the System
S4 Bonus: The 3 Biggest Mistakes I Made in my Homestead Business
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