When a vegan restaurant announced they were going to start serving beef, bison, chicken, and eggs, because they believed regenerative animal agriculture and not plant-based eating would reverse climate change, I knew I had to bump this topic up to the top of the queue.
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The 10 Principles of Compassion
A Magical Fairytale Christmas in Alsace (A Conversation)
Food and Feasting: The 12 (Vegan) Days of Christmas
Forbidden Meat: Fasting and Abstinence During Advent
Northern Italy Tour: A Conversation
Unbridled Animalogies — Horse-Related Words (Part Two)
Animal-Themed Halloween Films (Re-Broadcast)
Eco-Friendly / Zero Waste Halloween Treats for Trick-or-Treaters
Traveling in Tuscany: A Conversation
Animal Cruelty at the Supreme Court
Bad News. Good News.
Service Dogs — Unwilling Slaves or Helpful Companions?
Animals Would Take Over the World If Everyone Went Vegan (REBROADCAST)
Equestrians, Cavalries, and Hippos — Horse-Related Words (Part One)
10 Habits of Highly Effective Advocates
Living a Meaningful Life: Creating Surprises
Vegans Kill More Animals Than Meat-Eaters (REBROADCAST)
Horse-Related Expressions: The Obvious and the Obscure
Do Vegans Overuse the Word "Vegan"?
Are Elephants Vegan? (No, They Are Not.)
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