Patrick Sullivan is one of the most exciting young winemakers in Victoria, and the type of wines he is producing are dramatically changing the discussion about what is wine, what is Australian wine, and what is quality Australian wine. He has recently bought land in West Gippsland and will eventually become the vigneron (both growing the grapes and making the wines) he has so long wanted to be. On this episode he chats about his experiences and philosophies, and why a winemaking degree didn’t really help him much.
Sue Dyson and Roger McShane from Living Wines
Lance Redgwell from Cambridge Road Vineyard
Ben Haines from Mount Langi Ghiran
Simon Killeen from Simâo & Co.
Neill Robb from Sally's Paddock
Jane Faulkner
Iain Riggs from Brokenwood Wines
Jules Van Costello from Cult Wine
Judy Chan from Grace Vineyard
Walter Speller
Amanda Barnes from Around The World In 80 Harvests
Viv Thomson from Best's Wines
Max Allen
Alex Byrne from Byrne Wines & Noisy Ritual
Gilles Lapalus from Maidenii
Daniel Fischl from Linnaea Vineyards
Jamie Goode
David Chatfield from Out Of Step Wine Co.
Nathan Reeves from Out Of Step Wine Co.
David LeMire MW from Shaw + Smith & La Linea
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