Frankland Estate is without question one of the finest riesling producers in Australia, and it was Hunter Smith’s parents who established the vineyard in an area still very under-appreciated. When he took over the running of the estate he decided to convert to organic viticulture which has had a profound influence on quality recently. Hunter is so committed to the maligned riesling variety that he created the Frankland Estate International Riesling Tasting (now Riesling Downunder) to showcase the quality and continued potential here in Australia.
Sue Dyson and Roger McShane from Living Wines
Lance Redgwell from Cambridge Road Vineyard
Ben Haines from Mount Langi Ghiran
Simon Killeen from Simâo & Co.
Neill Robb from Sally's Paddock
Jane Faulkner
Iain Riggs from Brokenwood Wines
Jules Van Costello from Cult Wine
Judy Chan from Grace Vineyard
Walter Speller
Amanda Barnes from Around The World In 80 Harvests
Viv Thomson from Best's Wines
Max Allen
Alex Byrne from Byrne Wines & Noisy Ritual
Gilles Lapalus from Maidenii
Daniel Fischl from Linnaea Vineyards
Jamie Goode
David Chatfield from Out Of Step Wine Co.
Nathan Reeves from Out Of Step Wine Co.
David LeMire MW from Shaw + Smith & La Linea
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