In episode 5, we sit down with Carly Hubbard, owner and manager of Rough Draft, a Michigan coffeehouse and cocktail bar. We talk about the stresses of owning and operating a restaurant, the importance of being brave enough to leave your comfort zone, the food culture of Michigan, and the unfortunate ubiquity of the fern in latte art. Join the conversation with us on Twitter or https://anchor.fm/vernacular/support
E11 the one where we talk to a geostrategist and a hops farmer
E10 the one where we talk to North Dakota's newest residents
E9 special episode: freedom is never free
E8 the one where we talk to an aspiring biotechnologist
E7 the one where we talk to a mathematician and a mom
E6 the one where we talk to a journalist
E5 the one where we talk to a barista/blogger and graphic designer
E4 the one where we talk to a phd student mom
E3 the one where we talk to a colorado senate staffer
E2 the one where we talk to an itinerant chicagoan
E1 the one where we talk to a medical student
the one where we speak in the vernacular
Create your
podcast in
minutes
It is Free
The Modern West
강유원의 책담화冊談話
The Art of Manliness
A Catholic Commentary on the Chosen
Conversations With Coleman
Dear Hank & John