The EPCOT International Festival of the Arts is back and we focused on celebrating the culinary arts available at the food studios. Some were bonafide hits and some weren't, but we tried a lot to help you prepare for attending this Walt Disney World event!
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#198 - Be Our Guest Restaurant Review at Walt Disney World
#197 - What Restaurants Are Opening at Walt Disney World in 2023?
#196 - Are These Really The Most Popular Disney World Restaurants?
#195 - French Onion Burger + Salt & Straw Review at Disney Springs
#194 - New Food at EPCOT Festival of the Arts 2023 (And Some Old Favorites)
#193 - Disney Dining Card Promo - What You Need To Know & How It Can Get You Up to $2100 at Disney World
#192 - 50's Prime Time Cafe Review
#191 - Nine Dragons, Roaring Fork, Boatwright's, and Ale & Compass Reviews
#190 - Disneyland Dining Recap Pt. 2
#189 - Disneyland Dining Recap Pt. 1
#188 - Spring 2022 Disney Dining Recap
#187 - Fiasco's Final Reviews
#186 - Frushi, If You Had Wings, Easter Snacks, Le Cellier, Cookes of Dublin, and Kusafiri Review
#185 - March 2022 Walt Disney World Dining Reviews
#184 - Star Wars: Galactic Starcruiser Review
#183 - Pym Beerk Cocktails, Slue Foot Sue Sandwich & Shula's Steak House Review
#182 - Chicken Dumplings, Valentine's Day Beignet, and Raglan Road Review
#181 - Coral Reef, Karamell Küche, Black Caf, Lunar New Year, Corn Chip Pie, and Boatwright's Review
#180 - Pizzafari Sandwich, Boathouse, and Boma Review
#179 - Satu'li Bowl, Fish & Chips, and Festival of the Arts Review
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