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On this episode, Jamie and Lisa Miller avid lovers of food, wine & travel join the show to discuss these things. How they are intertwined and complement each other. And if you don't travel we still discuss how food & wine still take you on a journey around the world and exposes you to a variety of cultures.
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#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon #travel
David Jennings (AKA) Rare Bird 101 - Talking Wild Turkey ep. 63
Cognac ep. 62
Will & Greeze from the Podcask join on this episode ep.61
Talking Napa & Sonoma with a Blind! ep. 59
Coffee Basics - How to make a great cup of coffee at home! ep. 58
Smoke Wagon Bourbon ep. 57
William Price Distillery - ep. 56
Italian Super Tuscans ep. 55
Fresh Crack - First Pour of a New Bottle of Whiskey ep.54
Red Wines of France - 101 with a wine Blind ep. 53
"This Is My Bourbon Podcast" Host- Perry Joins the Show ep. 52
Entering the World of SCOTCH! ep. 51
Adega Vinho Winery - Andrew and Michael Bilger ep. 50
Wines of Umbria (Italy) - with John Fodera of Tuscan Vines ep. 49
Ginger & Fork - Cantonese Cuisine ep.48
The Flavors of Louisiana ep. 47
3 Ryes Blind - 2012 THH, 2016 Michter's BS Rye, 2020 JD SiB BP Rye ep. 46
Russian Food - Foods and Flavors so good ep. 45
Brunello di Montalcino - John Fodera of Tuscan Vines ep. 44
Texas Star Grill Shop ep. 43
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