A mechanical engineer turned regenerative farmer, Dan Walter has changed his career and lifestyle to raise healthy, nutritious food from his farm, Pastured Steps Family Farm in Midlothian, TX. Pastured Steps Family Farm operates with an emphasis on regenerative farming practices to promote soil health and animal welfare.
In this episode, Dan talks about regenerative farming and how his farm practices regenerative techniques with their animals. We talk about the health and environmental impacts of this farming practice and why it's beneficial for both animals and humans. Dan also talks about his novel product, lectin-light chicken, which is on Dr. Gundry's "Yes" list for people with auto-immune disorders. Their homemade chicken feed is soy-free, corn-free, and wheat-free and does not contain any of the typical lectin-heavy grain substitutes.
Thanks for listening!
Connect with Dan and Pastured Steps Family Farm:
www.pasturedsteps.com
www.lectinlightchicken.com
Connect with all the PTE Podcast recipes here
Sign up for a free trial: plantoeat.com
Contact us: podcast@plantoeat.com
Connect with us:
Instagram
Facebook
Pinterest
#9: Interview with Debbie Brosnan of The Effortless Kitchen
#8: How and Why to Eat Seasonally: Winter Edition
#7: A Look Back at 2021 with The Plan to Eat Podcast
#6: Interview with MacKenzie Koppa on Planning for New Years Goals
#5: Holiday Traditions in the UK with Hannah Drake
#4: Sticking to a Budget at the Grocery Store
#3: Interview with Clint Bounds, Owner and Founder of Plan to Eat
#2: What the Heck is Meal Planning?
#1: Welcome to the Plan to Eat Podcast!
Create your
podcast in
minutes
It is Free
50 Tastes Of Gray
The Recipe with Kenji and Deb
Be My Guest with Ina Garten
A Tale of Two Cities
Pride and Prejudice
Walk-In Talk Podcast
Christopher Kimball’s Milk Street Radio