This week on Special Sauce I talk to my old friend Phil Rosenthal about the new season of Somebody Feed Phil, his national tour, and Just Try It, the children's book that he wrote with his daughter Lily
Special Sauce: Doug Crowell and Ryan Angulo on the Importance of Kindness (and Salt) [2/2]
Special Sauce: Doug Crowell and Ryan Angulo on the Neighborhood Restaurant [1/2]
Special Sauce: Chef Anita Lo on Cooking for Yourself [2/2]
Special Sauce: Chef Anita Lo on Cooking for Michelle Obama [1/2]
Special Sauce: The White Moustache’s Homa Dashtaki on Staying Small and Flourishing [2/2]
Special Sauce: The White Moustache’s Homa Dashtaki Makes the Best Yogurt in the US [1/2]
Special Sauce: René Redzepi on Apprenticeships, El Bulli, and Being a Better Leader [2/2]
Ask Special Sauce, Holiday Edition: Stella and Daniel on What They Hate About the Holidays
Ask Special Sauce, Holiday Edition: Stella and Daniel on Combustible Artichokes and Making a Better Cookie
Special Sauce: René Redzepi on Opening Noma at 25 [1/2]
Special Sauce: Michael Solomonov and Steven Cook on What Makes Israeli Cuisine Unique [2/2]
[Rerun] Ask Special Sauce: Kenji and Stella Troubleshoot Your Thanksgiving (2017)
Call Special Sauce, Thanksgiving Edition: Kenji and Stella on Good Gravy and Loving White Meat
Special Sauce: Michael Solomonov and Steven Cook on True Partnership [1/2]
Special Sauce: Sam Sifton on Food in the Internet Age [2/2]
Special Sauce: Sam Sifton on Food as the Universal Language [1/2]
Special Sauce: Kenji and Daniel Talk About Smashing Stuff
Where’s Kenji?!? (Here. He’s Here.) [1/1]
Special (Pizza) Sauce: Adam Kuban and Scott Wiener Talk Pie, Part 3: Pie Hard With A Vengeance [3/3]
Special (Pizza) Sauce: Adam Kuban and Scott Wiener Talk Pie, Part 2: Pie Harder [2/3]
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It is Free
50 Tastes Of Gray
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Walk-In Talk Podcast
Black Beauty
The Count of Monte Cristo
Gastropod
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