The husband wife duo behind The Urban Grape in Boston’s South End are all about making wine culture more accessible: They take the pretension out of wine talk by making everyone who walks into their store feel welcome. They classify bottles “progressively,” in a unique system that prioritizes finding wine you’ll love. They champion small producers. We chat with the couple about work and family life, running a woman/black-owned wine shop, and why trends won’t dictate what’s on the shelf at UG.
S1 Ep. 5: LIVE from Taste 2019 (with Karen Akunowicz, Tony Maws and Scott Kearnan)
S1 Ep. 4: The Highs and Lows of Starting a Cannabis Supper Club (with Samantha Kanter & Nicholas Escoto)
S1 Ep. 3: Down on the (Data) Farm (with Will Gilson)
S1 Ep. 2: Fin to Tail (with Jeremy Sewall)
S1 Ep. 1: Keeping it All Natural (Wine) (with Lauren Friel)
Season 1 Trailer: Introducing the Food Lens Podcast
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