Paul Filice is the president of Miner’s Ace Hardware, a collection of nine “hardware stores” across the Central Coast. I put “hardware stores” in quotes because Miner’s is so much more than a hardware store, though that’s certainly how it began. In addition to all the usual stuff — hardware, tools, paint, etc — Miner’s has a wonderful housewares section featuring Traeger grills, Yeti coolers, Ball canning systems and more that I could spend all day exploring. It also has one of the best nursery departments in the business, which is our top choice for everything from seeds and veggie starts to the avocado tree, satsuma tree, and espalier apple tree in our front yard. It’s a family business: I grew up going to school with Amy Miner, Paul’s wife, so I’ve been able to watch it grow over the years. Listen to Paul tell stories about legendary employee Wally Lewis who retired at the age of 95, the man who drove a Harley directly into the Los Osos Miner’s and continued to shop on it, and about how the community knew COVID was over when the popcorn came back.
Website: minersacehardware.com
Instagram: @miners_ace_hardware
Oddette Augustus, chef and caterer, Miss Oddette’s Creole Kitchen, Paso Robles
Janine Stone, food entrepreneur, A Bitch-In Kitchen, San Luis Obispo, CA
Brittany App, water activist and filmmaker, ”Where There Once Was Water,” Carrizo Plain, CA
Jim Clendenen, winemaker, Au Bon Climat Winery, Santa Maria, CA
Jack + Michelle Rudolph, farmers and cheesemakers, Stepladder Creamery, Cambria, CA
Kendra Aronson, cookbook author and creative, San Luis Obispo, CA
Matt Cross, owner, Broad Street Public House, San Luis Obispo, CA
Max Montgomery, brewer and owner, There Does Not Exist, San Luis Obispo, CA
Larry Kandarian, grain farmer, Kandarian Organic Farms, Los Osos, CA
Erin Primer, Food Services Director, San Luis Coastal Unified School District, San Luis Obispo, CA
Tim Veatch, chef and baker, Wayward Baking, Los Osos, CA
Sara + Jon Peterson, owners, Scout Coffee and HoneyCo Coffee Roasters, San Luis Obispo
Neal Maloney, owner and farmer, Morro Bay Oyster Company, Morro Bay
Erin Holden, beekeeper, Central Coast Beekeepers Alliance, Atascadero
Julien + Courtney Asseo, resturateurs, Les Petites Canailles, Paso Robles
Greg Clarke, author and illustrator, A Sidecar Named Desire, Thousand Oaks
Chris Dillow + Evan Toohey, chef and employee, Fig at Courtney’s House, Templeton
Mike Sinor, winemaker, Sinor-LaValle Wines, Avila Beach, + Ancient Peaks Winery, Santa Margarita
Chef Daisy Ryan + Greg Ryan, restaurateurs, Bell’s, Los Alamos
Jenn Harris, senior food writer, The Los Angeles Times
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