Always Andersonville: The Podcast
Society & Culture
In this week's episode, Laura is joined by owner Chef Jennifer Kim and Tegan Brace of Passerotto, which opened its doors in May at 5420 N Clark. The Chicago Tribune called Passerotto “a culinary love letter to growing up Korean-American” and having grown-up eating spaghetti with kimchi with her brother, Chef Jennifer brings fun Korean fare to Andersonville.
To view show notes for this episode, please click here.
Episode 162: The Story of Learn Swedish Now with Jessica Tovesson
Episode 161: The Story of Big City Optical South Andersonville with Socorro King
Episode 160: The Story of Rare Form/The Twentieth with Emma Lewis
Episode 159: The Story of Chicagoland Exotic Animal Rescue With Jessica Katz
Episode 158: The Story of Mozart Immersive and Live @ Lighthouse with Maria Shclover
Episode 157 - The Story of Swell Virtual Assistance with Stephanie Weddell
Episode 156 - The Story of The Selfhelp Home with Efrat Dallal
Episode 155 -The story of the Small Business Saturday Movement
Episode 154 - The story of Care for Real with Gregory Gross
Episode 153 - The story of Chicago Waldorf School
Episode 152 - The story of Song Chae of First Founders Capital Partners
Episode 151 - The story of Fad2Fresh with Alex Jones and Abby Millner
Episode 150 - The story of Land and Lake with Joel Porter
Episode 149 - The story of GL Home Decor with Chris Le Beau, Matthew Gibbs, and Kim Warnke
Episode 148 - The story of Renee Patten of the Edgewater Environmental Coalition
Episode 147 - The story of Michael Corrigan of MCPR
Episode 146 - The story of Ricky Lee Barnes of Meeting House Tavern
Episode 145 - The story of 40th Ward Alderperson, Andre Vasquez
Episode 144 - The Story of 47 Ward Alderman, Matt Martin
Episode 143 - The story of Bezz Training Club with Jorge Bezera
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