How we talk and think about wine — and who makes it — is a subject that Heather Daenitz thinks about a lot. She is the founder of Craft & Cluster, a photography and social media consulting business located in Santa Barbara County. Heather worked for 10 years in the wine industry doing everything from tech-y jobs like compliance and pest management to working harvest, pouring in the tasting room, to managing social media accounts. Today, she has her own business helping wineries tell their story through photography and social media, as well as a blog and podcast about wine marketing called The Craft and Cluster Podcast.
Website: craftandcluster.com
Podcast: craftandcluster.com/podcast
Instagram: @craftandcluster
Alternatives to the modern cannabis gummy with Katherine Knowlton, Santa Barbara
Craft brewing with Figueroa Mountain Brewing Company CEO Jaime Dietenhofer
Feeding the hungry with the Food Bank of San Luis Obispo County: Garret Olson, Brenda, and Claire
Smash burgers and the beer industry with Jack Alger of Mutiny Burger, Paso Robles
Cooking like a lover and freedom from recipes with Kristen Telling, Los Osos
Pushing the boundaries of the wine industry with Gibsey and Josh Beckett of Thibido Winery, Paso Robles
Buying the farm with Ariela Gottschalk and Jeff Pienack of Halcyon Farms, Arroyo Grande
Grocery stores and food retail with Dr. Ricky Volpe of Cal Poly University, SLO
CONSUMED Live #1 out now
”The Biggest Little Farm” film, Molly Chester, Apricot Lane Farms, Moorpark, CA
Booker Vineyard winemaker-farmer Eric Jensen, Paso Robles, CA
Food photographer Mary Lagier, San Luis Obispo, CA
SLO Provisions owners Steve Bland + Dwyne Willis, San Luis Obispo, CA
Cannabis and CBD edibles with April Worley of Mender, Atascadero, CA
Julia Child Foundation chair Eric Spivey, Montecito, CA
Harvestly co-owner Lauryn Luescher, San Luis Obispo, CA
Backyard chicken expert Barbara Bullock, San Luis Obispo, CA
Seaweed forager Spencer Marley, Cayucos, CA
Great American Melodrama Cast, Oceano, California
Super cool update from Jaime
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