Stevan is the CRO and owner of Planted Expo, a trade show, platform and network to connect Canadians to local vegan and plant-based businesses offering new, innovative and inspiring products, services and practices.
The Planted website is a great educational resource offering online courses and definitely make a point of checking out their chats section where you will find the latest from leading voices in the plant-based movement.
Be sure to head along to one of their upcoming trade shows where you will find over 200 vegan edible and lifestyle businesses, as well as a great lineup of leading plant based speakers from around the world.
Trade show dates :
For 15% off tickets use the promo code Pack Heavy at the checkout
Web: https://www.plantedlife.com/
Contact Stevan: https://www.linkedin.com/in/stevanmirkovich/
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Please support this podcast by checking out our show sponsors
FoodPak: https://www.foodpak.com/
Brad Bodnarchuk : https://www.bradbodnarchuk.com/new-strategy-session
Futurpreneur Canada : https://www.futurpreneur.ca
Leave a review, rate the show and if you have any questions or feedback I would love to hear from you : hayden@thepackheavypodcast.com
90. Independent BC Cranberry growers Brian & Mandy Dewit from The Bog | Riverside Cranberry Farm.
89. The first 12 months is a ride with Dana VanVeller - Co Owner and Operator of Brightside Foods
88. It’s not success, but failure that creates change with Sheila Didomenicantonio & Brad McNish - owners & operators of Natural Farmworks / Tea’d Greens.
87. The foundation is built, now it’s time to grow with Kyla King - Owner & Operator of Rad Jamz
86. Industry chat & the common thread that binds us all with Andrea Gray-Grant - Founder & CEO at Good to Grow
85. Offset your CPG’s plastic footprint with Geoff King - Director of Thought Leadership at rePurpose Global
84. Evolve or die with David Schneiderman Co Founder & CEO of Two Bears Coffee
83. Food Brokerage, CPG’s and Grocery insights with Jordan James Rogers
82. Diversifying a family legacy onto the retail shelf with Jeff Ball - Founder & CEO of Thrive Provisions
81. What 26 years in the Natural and Organic market can teach you with Ian Walker - Founder & President at Hippie Snacks & Owner of Left Coast Naturals.
80. Jake Karls - Co Founder of Mid-Day Squares | You need to be building relationships and making noise
79. Business, endurance and chocolate with Kristyn Carriere - Co Founder of Seven Summits Snacks
78. Mixing Art with Science | A deep dive into plant based cheese with Karen McAthy - CEO & Co Founder of Lumi Foods (Blue Heron Creamery)
77. Industry Case Study | Business, Health & Psychedelics with Jack Boon - Founder & Owner of Jungle HQ
76. Pre launch strategy & selling with Damien Law - Founder at Effin’ Good Snacks
75. Acquisitions & going public with Connie Marples - Founder of Boosh Food
74. The startup rush with Lauren Bensadoun, Co-Founder of BUZZD Nutrition
73. The explosive growth of Natural & Organic, and what that means for your CPG - LIVE from the CHFA trade show floor with Richard Pollock
72. James Donaldson - CEO at BC Food & Beverage talks common industry challenges, upcoming events, sales and leadership
71. Domestic food supply resilience, supporting local and industry chit chat with Debra Hellbach - Manager at the Centre for Seafood Innovation at VIU
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