Sara, owner of The Spot Coffee, invites us to her shop to talk about our favorite morning beverage. She gives us insight on what makes her place so special and how it all started. Also joining the conversation are brothers Tristan and Mitch from CxT Roasting Company where we get schooled on the process of roasting coffee beans. Don't worry, we were able to enjoy plenty of coffee beers in the process and help bridge the divide between our two favorite liquids: beer and coffee. Cheers and enjoy!!
Beer 102
Drinking with the Moose
Please Send Beer
Beer Bars and Beer Trivia
Beer 101
Summa Summa Summatime
My Favorite Kitty
Meatfest
Playing' Dagz
Rocket Wood Studio and West Dublin Pub
Craft Hype USA
Pour Bros Craft Taproom
Bearded Owl Brewing
The Wolfpack
Dark Lord Day 2018
Brink Brewing Co.
We Attempt Blind Tasting
Don't call it a recap!
How to Survive a Beer Festival
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50 Tastes Of Gray
The Recipe with Kenji and Deb
Walk-In Talk Podcast
Great Expectations
The Turn of the Screw
Gastropod
Solicited Advice with Alison Roman