Charlotte Bande, food sector and climate strategy lead at Quantis, talks with Ian Welsh about best practice in the food sector for reducing environmental impacts in operations and supply chains.
They discuss the key points that companies should consider when identifying the commodities that are driving impacts and when engaging suppliers. Bande argues that a central danger is getting stuck in “data traps” – and that there is no point in having perfect data accounting if the actions to back that up are not also in place.
Quantis was a sponsor of the recent Innovation Forum conference series on the future of food.
Weekly briefing: The future of soil health and climate progress update from Nestlé
Weekly podcast – Beyond the bare minimum: delivering long-term responsible recruitment
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Weekly briefing – From Abu Dhabi to Nairobi: world leaders convene to deliver sustainable development
Weekly podcast – Corporate giants' massive role in climate transition
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Carbon frontier: carbon market insights for today's businesses
Monday briefing: Collaboration to tackle air pollution and accelerate sustainable development
Weekly podcast – Greenhushing: where’s the sweet spot for corporate climate transparency?
Switching gears to building circular economy within the apparel sector
On the factory floor: improving women worker labour conditions in Pakistan
Data-driven farming: tools and technologies for sustainable sourcing
Monday briefing: Indonesian elections amid energy transition commitments
Weekly podcast – Breaking it down: The future of chemical recycling
Transparency and targets: net zero realities for sustainable palm oil sourcing
Case study: how apparel manufacturers can tackle worker protection
Monday briefing: collaboration on sustainable development and biodiversity, from India to the US
Weekly podcast – A carbon conundrum: how business can thrive in evolving market landscapes
One size doesn't fit all: how to develop a sustainable apparel sector
Monday briefing: UN SDG stakeholders convene in New York, and celebrating World Wetlands Day
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