INGREDIENTS OF THE DAY: none
How do new food additives make it into the food supply? They have to get a nod from the Food & Drug Administration (FDA). In this episode, we take a look at the FDA review process and then examine a handful of proposed additives in the FDA queue to see what may show up in the processed foods of the future.
Show Notes:
To Contact Show: foodlabelsrevealed@gmail.com
Facebook Page: https://www.facebook.com/prophetofprocessedfood/?ref=bookmarks
The podcast can be subscribed to at the iTunes store, or Google Play, or using most of the podcast apps available for smart phones or tablets. Just search under Food Labels Revealed.
References:
Substances Added to Food https://www.cfsanappsexternal.fda.gov/scripts/fdcc/?set=FoodSubstances
GRAS Notices
https://www.cfsanappsexternal.fda.gov/scripts/fdcc/index.cfm?set=GRASNotices
Music:
Intro music is the "Peter Gunn Theme" by Henri Mancini.
Outro music is “Bright Wish” courtesy of Kevin McLeod
FLR 010: Snack - Energy Drink Boost - Part 1
FLR 009: Lunch - Eating a Bologna Sandwich
FLR 008: Merchandising - How We Are Played in a Grocery Store
FLR 007: Morning Snack - Pillsbury Toaster Strudel - Part 2
FLR 006: Morning Snack - Pillsbury Toaster Strudel - Part 1
FLR 005: Breakfast - Frozen Waffles
FLR 004: Supper - Betty Crocker Chicken Helper
FLR 003: Afternoon Break - Coke & Pringles
FLR 002: Lunch - Banquet Frozen Meal
FLR 001: Breakfast: - Kellogg's vs. Mom's Cereals
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