DoMC sits down with Chef Ceasar Zepeda of Sangria On The Burg, Alamo Biscuit Company and future endeavors including Whiskey Rose. He starts from the beginning on learning the passion of food through family, years working at the iconic La Fonda, what he looks for in hiring employees, team building and the "5am Club".
As always, follow DoMC on Instagram @SheTastesLikeTexas and Twitter @DoMCast210
DoMCast is available on Apple Podcasts, Spotify Podcasts, Google Play, Stitcher, iHeartRadio, Podcast App, Laughable and anywhere you get your Podcast fix.
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The post 12/5/19 – Episode 87 ft. Ceasar Zepeda appeared first on Sticker Fridge Studios.
9/11/19 – Episode 70 (Lunch Break)
9/1/19 – Episode 69 ft. Andy Cheuvront
8/27/19 – Episode 68 ft. The Black Market Club and Southpaux
8/25/19 – Episode 67 (ClawCast2) Ft. Kamp
8/12/19 – Episode 66 ft. Andy & Erik Casarez
8/11/19 – Episode 65 ft. The Black Market Club
8/6/19 – Episode 64 (ClawCast1) ft. Kamp
7/25/19 – Episode 63 ft. James Smith (WineCast2)
7/23/19 – Episode 62 (Laundry Special)
7/10/19 – Episode 61 (Late Night Quickie)
7/5/19 – Episode 60 ft. Jonas V. and Amanda Yanez
6/20/19 – Episode 59
6/7/19 – Episode 57
5/30/19 – Episode 56
5/16/19 – Episode 55 ft. Brian Menard
5/13/19 – Episode 54
5/11/19 – Episode 53 (WineCast1)
4/29/19 – Episode 52 ft. Jordan Berlanga
4/13/19 – Episeode 50 ft. William Martwick
4/1/19 – Episode 49 ft. Andy Texas (April Fools Special)
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