Today I'm joined by Tim Holbrook of Masonboro Reserve Oyster Co, who, among other things, chats about why North Carolina—which could be the Napa Valley of oysters—is lagging behind Virginia in oyster production, how his farm was impacted by Hurricane Florence, and why you actually can eat oysters in months that don't have an "R".
Nina Fascione of the International Rhino Foundation
Rob Whitehair and Alex Finden of Mammalz
Mike Leahy of National Wildlife Federation
Thai Nguyen of Save Vietnam’s Wildlife
Andy Wink of the Bristol Bay Regional Seafood Development Association
Maggie Howell of the Wolf Conservation Center
Paul Wheaton, The Duke of Permaculture
Wilderness Guide and Stand-Up Comedian Monte Montepare
Marine Biologist and Ecologist Carl Safina
Interview with Brian Pope of Lubee Bat Conservancy
Sandra Shaw Homer, Author of Evelio’s Garden: Memoir of a Naturalist in Costa Rica
John Platt of The Revelator
Jona of Gate 1 Uganda
Julie Vanassche of Libassa Wildlife Sanctuary
Will Harlan of Blue Ridge Outdoors Magazine
Enrique Ortiz of the Andes Amazon Fund
Nancy Fahey of the Wrightsville Beach Sea Turtle Project
David Stein of the Prairie Rivers of Iowa
Stefanie Brendl of Shark Allies
Chris Duke of the Madagascar Project
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