Clark is the perhaps the winemaking wizardry best kept secret, a viticultural veteran and wine whisperer. His journey took him from MIT to UC Davis, and all the way to heart of California's wine country. An industry hero, he is a renown author of a book that is widely acknowledged as the ultimate insider resource - "Postmodern Winemaking.” Clark comes with his signature sense of humor, an optimistic outlook and a tremendous treasure of knowledge and experience of all things wine. Come along, share a laugh, and learn a lot!
A Trip Down Whitehall Lane with Tom Leonardini Part 2
A Trip Down Whitehall Lane with Tom Leonardini
Time to Talk Wine with New Zealand's Master Somm, Cameron Douglas Part 3
Time to Talk Wine with New Zealand's Master Somm, Cameron Douglas Part 2
Time to Talk Wine with New Zealand's Master Somm, Cameron Douglas
From Israel to Screaming Eagle to La Pelle Wines Part 3
From Israel to Screaming Eagle to La Pelle Wines Part 2
From Israel to Screaming Eagle to La Pelle Wines
Meet Armen Khachaturian of Clos Du Val Part 4
Meet Armen Khachaturian of Clos Du Val Part 3
Meet Armen Khachaturian of Clos Du Val Part 2
Meet Armen Khachaturian of Clos Du Val
Chris Cooney & Da Na Estate Winery Part 3
Chris Cooney & Da Na Estate Winery Part 2
Chris Cooney & Dana Estate Winery
The Pursuit of Glenmorangie with David Blackmore
From Paris to Hartford and the Farm to Table with Chef Frederic Kieffer - Part 3
From Paris to Hartford and the Farm to Table with Chef Frederic Kieffer - Part 2
From Paris to Hartford and the Farm to Table with Chef Frederic Kieffer
Meet John Jeffery - Bently Heritage's Master Distiller
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