In this episode I get the chance to chat with Rebecca King from The Bad Jew.
The Bad Jew on Instagram: https://www.instagram.com/thebadjew
The Bad Jew website: https://thebadjewla.com
The Next Pop-Ups for The Bad Jew: https://thebadjewla.com/pop-ups
Rebecca King's Instagram: https://www.instagram.com/rebeccakooking
Rebecca moved to Los Angeles 3 years ago from Cleveland to do commercial real estate, but her true passion is cooking. She talks about purchasing 'On Vegetables' by Jeremy Fox and how she would go to his restaurant(seeing all of the farms listed on his menu) and used those menus to recreate dishes(by shopping at her local farmer's market). She calls this 'menu reading'.
The concept of The Bad Jew is to do pastrami and corned beef with PORK. She threw herself deeply into learning about pickling, brining, and fermenting and connected with Danny Gordon from Flatpoint Barbecue(https://www.instagram.com/flatpointbarbecue) to learn how to smoke meats(this is where I first met Rebecca who was working with Danny and his crew) Rebecca truly shows the power of hard work, hustling, and being a sponge for learning about everything she is passionate about. Be sure to stop by one of her pop-ups or a house party when that is a thing again.
Check out Melody Wine Bar(https://melodyla.com) and their 'Porkstrami crushers'.
BBQ - EP - 161 - Bill Dumas & Kelly Evers - Creekside Cookers BBQ & Steakhouse - Wimberley, Texas
BBQ - EP - 160 - 10 MInutes With Mike Black - Terry Black's Barbecue - Austin | Dallas
BBQ - EP - 159 - Bonus Interview - Sheldon Mason - Mason Barbecue
BBQ - EP - 158 - Daniel Weinstock - Maple Block Meat Co. - Culver City, CA
BBQ - EP - 157 - Chef Jim Noble - Noble Smoke - Charlotte, NC
BBQ - EP - 156 - Jim and Mandi Lero - Lillian's Barbecue and Catering - Fort Worth, TX
BBQ - EP - 155 - Kelly Yandell - Photographer | Attorney | Mother | Texan | Cook | Writer
BBQ - EP - 154 - Ben Siegel & Chef Ted Prater - Banger's Sausage House & Beer Garden in Austin, Texas.
BBQ - EP - 153 - Derrick Walker - Smoke-A-Holics BBQ - Fort Worth, Texas
BBQ - EP - 152 - John Brotherton - Brotherton's Black Iron Barbecue - Pflugerville, TX
BBQ - EP - 151 - Gabe Golub - Ricewood BBQ - Ann Arbor, Michigan
BBQ - EP - 150 - Professor Jeff Savell - Texas A & M University
BBQ - EP -149 - BBQ Tourist(aka Ryan Cooper) Shares His Recent Texas BBQ Adventure
BBQ - EP - 148 - AJ Ramirez - AJ's Custom Cookers - Fort Worth, TX
BBQ - EP - 147 - Matthew Register - Southern Smoke BBQ - Garland, NC
BBQ. .EP. - 146 - Andrew Soto - Butter's BBQ - Mathis, TX
BBQ - EP - 145 - Jiyeon Lee and Cody Taylor - Heirloom Market BBQ - Atlanta, GA
BBQ - EP - 144 - Andrew Hill - Embers Barbecue - Lubbock, Texas
BBQ - EP - 143 - Jim Auchmutey - Author - Smokelore: A Short History of Barbecue in America
BBQ - EP - 142 - Brandon Hurtado - Hurtado Barbecue Co. - Arlington, TX
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