Live Your Dream with Celina Lee
Business:Careers
Hooni Kim is a chef and owner at restaurant Danji and Hanjan in NYC. We talk about how once an aspiring doctor became a chef, and his experience of working at Daniel and Masa, and why he decided to open a Korean restaurant after working at a French and Japanese restaurant. In 2011, Danji received a star rating from the Michelin Guide, making it the first Korean restaurant in America to receive the prestigious distinction.
Ask Me Anything – Celebrating 50th Episode!
Marathon Woman's Fearless Journey to Empower Women – Kathrine Switzer
How to Turn ‘No’ into ‘Yes’
Who Helped You to Achieve Your Dream?
How to Beat Procrastination
How to Master Time Management to Achieve Extraordinary Productivity – Kory Kogon
How to Feel Better
Following Intuition to Create Vosges Haut-Chocolat – Katrina Markoff
Three Questions to Help You Set New Intentions
How to Start When You Feel Afraid
How to Design and Manifest Your Dream Life – Debbie Millman
How to Thrive in the Pandemic – Michael Kim
What I Learned This Year
How to Turn ‘No’ into ‘Yes’
How I Got Into MIT Against the Odds
What I Learned From a Bestselling Writer About How to Create Work That Moves People
How to Achieve Your Childhood Dreams - Dennis Hong's Journey to Becoming the Leonardo da Vinci of Robots
Goal-Setting, Time Management, Building Relationships, and Happiness & Unhappiness – Michael Kim (Part 3)
How to be Unhappy – Michael Kim (Part 2)
How to be Unhappy – Michael Kim (Part 1)
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