There is so much controversy when it comes to eating fish. Is eating fish sustainable? What about the mercury levels? Do I pick wild or farmed? How often should I eat fish? In this episode, Sena Wheeler answers all of these questions and more. Sena is the co-founder of Sena Sea, which brings wild Alaskan seafood direct to your door. She has a master’s degree in Nutrition and Food Science with a specialty in quantifying omega 3's in fish and determining preferred handling practices for premium quality. Sena also talks about the importance of feeding your kids fish... AND how to get them to like it!
Visit the Sena Sea website for recipes, blog posts, and fish subscriptions! https://www.senasea.com/
Save 10% off Toups & Co Organics makeup and skincare with CODE: BREADTHERAPY10 at checkout! www.toupsandco.com/mirandalee
Connect with me:
Recipes, holistic living, healthy swaps & more, visit www.breadtherapymama.com
Follow my fit to farm homesteading journey on instagram, www.instagram.com/thisismirandalee
Join my Facebook community: https://www.facebook.com/groups/oldfashionednutrition
07 // My Struggles with Mental Health, Eating Disorders, Identity, Perfectionism and My Relationship with God
06 // Finding the Beauty and Growth after a Divorce, Battling Codependency & Developing Boundaries with Jessica Siegfried
05 // Getting 1% Better Every Day: How My Mom Changed Her Life & Went From a Smoker to a Marathon Runner
04 // Finding the "Perfect" Workout to Achieve Your Fitness Goals
03 // The Mentality that's Ruining Your Life: The All or Nothing Mindset
02 // Interview with IG Blogger, Kylee Marie: Balancing Life as a Recent College Grad
01 // 5 Steps to Being Imperfect: Embracing Change, Changing Your Mindset and Setting Boundaries
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