JoDee Haala, director of public affairs at Christensen Farms, reflects with Innovation Forum's Ian Welsh about some of the discussions on food sector resilience raised at the recent future of food conference in Minneapolis. They also talk about recent developments in sustainable farming practices and how to overcome challenges in scaling across the food value chain.
The key to a truly responsible palm oil sourcing supply chain
Weekly podcast – Unlocking circularity: the use of technology in apparel supply chains
Webinar – Resilient agriculture: value-chain collaboration for a climate-smart food system
Lifting the curtains: ethical trade and human rights corporate regulation
Monday briefing: from COP15 and COP27 commitments to action
Weekly podcast – Collaboration to drive progress in recycled products and packaging
The growing potential of agroforestry for coffee supply chains
Webinar – The future of meat debate: what are the best options for human and planetary health?
Monday briefing: G7 and G20 to discuss climate change and energy transition
Weekly podcast – Tackling labour rights for truly responsible palm oil sourcing
From concept to reality: Building a resilient apparel net-zero plan
Nestlé Global Virtual Event: Implementing regenerative agriculture at scale
Weekly briefing: Focus on regenerative future at this year’s World Fair Trade Day
What good ethical trade and human rights regulation looks like
How to turn pre-consumer apparel ‘waste’ into sustainable yarns
How agroforestry can drive progress in coffee supply chains
Where agribusiness giants stand on gender empowerment and land rights
ESG through the supply chain: Incentives that work on the ground
Monday briefing: Rana Plaza collapse ten years on – progress but challenges remain
What a fool-proof apparel net-zero plan looks like
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