Podcast from Italy: Ashley & Jason Bartner
Society & Culture:Places & Travel
An update from sunny central Italy! While the virtual Move to Italy Workshops have been a great success (we are extending them thru the summer!), the virtual cooking classes are a technological fail due to our shoddy satellite internet. The garden is growing and looking amazing, eating beats, radishes, lettuces and carrots already! We take a few trips out and discover our new favorite way to eat out without worry of social distancing. Then a bit of immigration frustration and bitchin' about bureaucracy. And the biggest update - Jason needs surgery after tearing his rotator cuff and we weigh the options of private vs. public health care and the pricing.
#104- Bolsena & Orvieto Summer Travel & An Interview with the Brother!
#103 - New Copper Cookware for our Cooking Classes + More from the Book
#102 - The Barnum & Bailey Circus Show of Food
#101 - A Trip to Puglia
#100 - April Snow Storm & Thought on Train Travel
#99 - Fired up for the first cooking class of the season, vlogging pains...and more excerpts from The Book!
#98 - Ahh the beauracracy, it can come 8 years later and bite ya! + Chapter 4 of The Book
Podcast #97 - 48 Hours in Venice & Chapter 3 of the Book!
#96 - An Excerpt from The Book
#95 - Home for the Winter & 50 Kilos of Salami Making
#94 - Christmas Gift List & 10 Year Anniversary in Italy
#93 - Turkey Talk & Planning Your Holiday Meal
#92 - Truffle Hunting Adventures & Celebrating Ogni Santi
#91 - Amazon in Italy, How we "Grease the Wheels" and Cooking Rabbit
#90 - Summer in Italy, Earthquake Update & Stuffed Zucchini Food Talk
#89 - Dirty Laundry
#88 - Interview with Villa Cappelli, Puglia
#87 - Bordeaux, Mallorca and the BEST Airport for a Long Layover in the EU
#86 - Barcelona Winter Getaway, House Hunting in Italy + Annual Sausage Making
#85 - A Holiday Wrap Up, House Hunting & How We Travel
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