Joining us on the mic all the way from San Diego, California, is Produce expert Bob Harrington (@bobatspecialtyproduce)! Bob is the president of Specialty Produce, a family-owned wholesale produce company in San Diego that's been serving the community since 1989. Specialty Produce is a culinary hub for chefs, foodies and retail consumers. So, basically the Suncoast Fresh of the States!
He is an extremely down to earth guy and accredits much of his success to his epic team. While running this huge operation, Bob is also on what he refers to as his' 100-year' quest to discover and share everything he can about fruits and vegetables. In fact, he's tried just about all of them. Curious to know what his top pick is? You'll have to tune in to episode #87!
Episode 28 : David Finlayson - Howard Smith Wharves
Episode 27 - Will Cowper - Otto Restaurant
Episode 26 : Tessa Boersma
Episode 25 : Lucas Becker - Grilo Protein (Crickets)
Episode 24 : Michael Dalton - Fino Foods
Episode 23 : Debbie Oliver - Lady Truffle
Episode 22 : Graeme Twine - COVID Rewind
Episode 21 : Dan Arnold - Restaurant Dan Arnold
Episode 20: Stirling Howland - Balter Brewing
Episode 19 : Alex Munoz Labart - Labart
Episode 18 : Michael J Fox - Fabel Food Co.
Episode 17: Simon Gloftis (Hellenika)
Episode 16 : Sam Saulwick - The Bread Social
Episode 15 : Manny Sakellarakis 1889 Enoteca
Episode 14 : James Viles
Episode 13: Tarzan from Survivor
Episode 12: Matt Moran
Episode 11: Guillaume Zika
Episode 10 : Nick Holloway - Nu Nu
Episode 9: Peter Salleras - Fruit Forest Farm
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