We have a new presenter today, taste expert, AJ Sharp, and two wonderful guests. They have both managed to take their inspiration from another country and skilfully combined that with the best their home county can produce. Maria Bradford is a classically trained French chef and now makes the most incredible juices and sauces inspired by her family background in Sierra Leone. Susie knows nothing about the country and is keen to learn about the cuisine which uses mango, cassava, ginger, chilli and garlic to such great effect. Meanwhile, Finn Dunlop of Macknade explains how the centuries old farming family have used their Italian connections to develop probably one of the best farm shops in the country.
Food Matters Live 2017 part 2
Food Matters Live 2017 special
Getting saucy with biscotti
Jim Jamming your way to success
Going nuts about South America
FoodTalk hits the road
Chocolate & cheese perfection
Willie wonders for a happy tummy
Capsicana from Copacabana
Foraging For a Food Fix
Getting smart with food
Holla at the plastic plonkers
Kitsch
Ninas Popcorn
Kold Group
Nut Blend
NaturShot
Nix & Kix
Adams Raw Chocolates
Neats Snacks
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