Podcast from Italy: Ashley & Jason Bartner
Society & Culture:Places & Travel
Spring is in full swing and we decided to procrastinate on a rainy evening & instead of working down our to-do list we recorded a new episode! We share crazy and funny wild life encounters at our farmhouse and along our road throughout the last 16 years! An update on our wifi (thanks to all that reached out with ideas!!), the garden, pigs and other projects. Plus we are now living that sweet warehouse life! Jason talks gelato now that we finally have a machine, he's busy recipe testing away!
#104- Bolsena & Orvieto Summer Travel & An Interview with the Brother!
#103 - New Copper Cookware for our Cooking Classes + More from the Book
#102 - The Barnum & Bailey Circus Show of Food
#101 - A Trip to Puglia
#100 - April Snow Storm & Thought on Train Travel
#99 - Fired up for the first cooking class of the season, vlogging pains...and more excerpts from The Book!
#98 - Ahh the beauracracy, it can come 8 years later and bite ya! + Chapter 4 of The Book
Podcast #97 - 48 Hours in Venice & Chapter 3 of the Book!
#96 - An Excerpt from The Book
#95 - Home for the Winter & 50 Kilos of Salami Making
#94 - Christmas Gift List & 10 Year Anniversary in Italy
#93 - Turkey Talk & Planning Your Holiday Meal
#92 - Truffle Hunting Adventures & Celebrating Ogni Santi
#91 - Amazon in Italy, How we "Grease the Wheels" and Cooking Rabbit
#90 - Summer in Italy, Earthquake Update & Stuffed Zucchini Food Talk
#89 - Dirty Laundry
#88 - Interview with Villa Cappelli, Puglia
#87 - Bordeaux, Mallorca and the BEST Airport for a Long Layover in the EU
#86 - Barcelona Winter Getaway, House Hunting in Italy + Annual Sausage Making
#85 - A Holiday Wrap Up, House Hunting & How We Travel
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