The foods we eat tell our genes how to behave and heavy metal contaminants send them the wrong messages. Dr. Renee Dufault returns to dig deeper into her marvelous book, Unsafe at Any Meal: What the FDA Does Not Want You to Know About the Foods You Eat. We learn which ingredients put you at risk and which nutrients help protect you.
April 6th, 2022 Guest: Sherry Rogers, MD
March 31st, 2022 Guest: Peter A. McCullough, MD, MPH
March 26th, 2022 Guests: Dr. Fab Mancini, Phyllis Gee, MD, Lynn Morales, ND
March 19th, 2022 Guest: Dr. Fab Mancini
March 12th, 2022 Guest: Remembering Bill Sardi
March 5th, 2022 Guest: James B. LaValle, R.Ph., C.C.N. M.T. DHM, DHPh
February 26th, 2022 Guest: Darcy Brunk, DC
February 19th, 2022 Guest: Peter A. McCullough, MD, MPH
February 12th, 2022 Guests: Tom Russell LPCCS and Ross Pelton, Ph.D
February 5th, 2022 Guest: Geoff Bond
January 29th, 2022 Guest: Bill Sardi
January 22nd, 2022 Guest: Dr Sherry Rogers, MD
January 15th, 2022 Guest: Thomas E. Levy, MD
January 8th, 2022 Guest: Mark Schatzker
January 1st, 2022 Guest: Peter A. McCullough, MD, MPH
December 25th, 2021 Guest: Thomas E. Levy, MD
December 18th, 2021 Guest: Tom Monte
December 11th, 2021 Guest: Stephanie McCarter, M.D.
December 4th, 2021 Guest: Bill Sardi
November, 27th, 2021 Guest: Phil Wilson
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