We love the Speciality Show, we always find some cracking stuff and Andy Renton’s Neat’s Snacks were just that.
Basically, they’re rice crackers – but they have a big twist. The humdrum flavours were nowhere to be seen, as Neat’s Snacks boasted some flavours to make your nose run. How many times have you had Wasabi, Hot Thai chilli or Smokey Barbeque on a rice cracker?
Broaden your rice cracker horizons by heading over to their website here and listening to the podcast here.
Seaweed & spice
Wok a way to live
Speciality & Fine Food 2018 (part two)
Speciality & Fine Food 2018 (part one)
Wonders in the waste
Never stop being cheesy
It's all in the name
Getting on the right path
Going nuts about plastic waste
A handful of bleeding vegan burger
Gourmade with love
The underground pantry
The Bottle Shop special #4
The Bottle Shop special #3
The Bottle Shop special #2
The Bottle Shop special #1
Keelham Farm Shop special
Roberson Winery special
Some wee Scottish specialities
Make sure your summer is special
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