We love the Speciality Show, we always find some cracking stuff and Andy Renton’s Neat’s Snacks were just that.
Basically, they’re rice crackers – but they have a big twist. The humdrum flavours were nowhere to be seen, as Neat’s Snacks boasted some flavours to make your nose run. How many times have you had Wasabi, Hot Thai chilli or Smokey Barbeque on a rice cracker?
Broaden your rice cracker horizons by heading over to their website here and listening to the podcast here.
On the wagon
Let's hear it from the Spice Girls (and boys)
A hug in a glass
Cook books - the good, the bad and the ugly
Baby, it's cold outside
Masterchef winner cooks up a storm
The gold standard of food
FoodTalk 2018 - the best bits
The story of William Chase
From Iceland with sweet treats
Foodie adventures: from Cambridge to Japan
Getting to the root of good beer
Jubelation & fighting allergies
Decisions, decisions, decisions
Pressing play on juicy foodie chat
Giving food waste the cold shoulder
A brilliant breakfast bonanza
Special deliveries
Takeaway Expo special
Thirsty Thursdays!
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