An extended version of our normal podcast to help keep you company during the long hours of harvest. We mix in grain talk with a lot of our own personal preferences, stories, and strange perspectives from the universe. Timestamps of topics below.
0:00:35 - What is this episode?
0:04:30 - Convenience Store Food Options
0:21:43 - Gas Station Bathrooms
0:24:40 - Farm Marketing Discussion on Choices vs Decisions
0:37:25 - PowerPoint Presetations
0:43:43 - Brokers
0:57:57 - Bankers/Interest costs in the Grain Biz/ Spread Structures
1:05:02 - Cashless Society Conspiracy Talk
1:09:58 - Floor Traders/ Algos/ GMD (Farmer) Conspiracy Theories
1:16:48 - Flat Earthers
1:21:44 - Ufology/ Aliens
1:33:00 - Restaurant Food
1:55:01 - Food Stories of Mr. White
2:02:50 - Travel Hacks and Hotel Thoughts
6 Degrees of Dan Mehochko
Potent Potables and Wild Basis Tales
The River’s Cut
Basis Trading Through Inverses with Phil Luce
Opening Call’s Cut
The British Cut
The Specialty Cut
Fees Up, Basis Down
The 2022 Demand Market Cut
The Limit’s Cut
CEO’s Cut
Festivus Cut
Random Thoughts from the Summer, Released in the Winter
GMD Cut Volume 2
GMD Cut Volume 1
Canada‘s Cut
Harvest is Transitory
Academia's Cut
Chicago's Cut
Banker’s Cut 2021 Rally Edition
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