COVID-19 has sent shock waves throughout the world, challenging every aspect of life. During this time of great tragedy and uncertainty, the concepts of communication, distance, work, food, and even shopping are suddenly being redefined. Purdue ag economists Allan Gray and Brady Brewer examine many aspects of agricultural business from the design of supply chains to impacts on consumer buying behaviors to the future of international trade.
The article, Potential Learnings and Changes for a Post-COVID-19 Food and Agribusiness Industry, discussed in this episode can be found at https://agribusiness.purdue.edu/potential-learnings-and-changes-for-a-post-covid-19-food-and-agribusiness-industry/.
Production Risk Management & Contingency Planning
December Outlook Update: Shifting Gears
Human Resource Risk Management & Contingency Planning
Ag Barometer Insight: November 2022
Tax Planning & Working Capital in a Strong Income Year
November Corn & Soybean Outlook Update
Ag Barometer Insight: October 2022
October Corn & Soybean Outlook Update
Ag Barometer Insight: September 2022
Farm Impact from Rising Inflation and Interest Rates: September Update
10 Tips for Communications in Your Farm Business
September Corn & Soybean Outlook Update
Ag Barometer Insight: August 2022
Indiana Farmland Values & Cash Rental Rates: 2022 Update
August Corn & Soybean Outlook Update
Ag Barometer Insight: July 2022 Survey
Rising Interest Rates...Implications for Farmers
Farm Succession: Roadmapping Your Farm Transition
July Corn & Soybean Outlook Update
Farm Succession: Financial Readiness for Succession
Create your
podcast in
minutes
It is Free
The Everyday Millionaire
Pure Hustle Podcast
Making Bank
The Ramsey Show
Planet Money