Fermentation Beer and Brewing Radio
Arts:Food
Fermentation Beer & Brewing Radio - 8 August 2019 - Liquorice, Saffron, Blueberry & Hibiscus
We all know that beer can contain so much more than just water, malt, hops & yeast - and there is always something new to try.
Emma highlights four breweries - two from the UK and two from further afield - that are doing interesting things with ingredients that fall slightly outside the norm.
Feat.:
Liquid Light Brewing Company (Nottingham, UK) Gara Guzu (Turkey) Jake's Saffron Beer (Kent, UK) Lowlander (Netherlands) and resident beer sommelier, Jane Peyton.
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