Arts:Food
We drink the superb Bruichladdich Islay Barley 2010. Ah, you can taste the terroir! This week, Murdina ditched me and went on vacation, so I'm drinking with the never not funny Arthur. We get into a range of topics, including the planes, trains and automobiles it takes to get to Islay (where Bruichladdich is made), Arthur discovering surprising Russian roots, the wisdom (or not) of Mel Gibson, Onion Dreams, and we take a couple unexpected turns to the Dark Side...all while really enjoying the Bruichladdich Scotch Whisky! Go buy yourself a bottle and drink along with us!
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