Gary Schefsky is the founder and Chief Executive Officer of New Luna Ventures. He is also an investor, professor, educational writer and a leading proponent of sustainable impact measurement.
New Luna Ventures is a leading impact venture capital advisor and investor in the food, agriculture, energy, community enrichment, and enabling software industries. they help entrepreneurs build sustainable ventures and connect disruptive ideas with investors and partners.
Mr Schefsky’s experience in impact investing, knowledge, & add-value support resonants with food 2.0 entrepreneurs. His depth of experience with entrepreneurship, emerging market opportunities, and as an investment professional also provide New Luna Ventures with a powerful combination for success.
--- Support this podcast: https://anchor.fm/futurefoodshow/supportMike Selden of Finless Foods
Series Swap: Adam Yee of My Food Job Rocks and Hugh Thomas of Ugly Drinks
Fabio Ziemssen of NX-Food
Dr. Vitor Santo of JUST
Dr. Kate Krueger of New Harvest
Dr. Tom Simmons of Stem
Laura D’Asaro of Chirps
Julia Aumüller and Jens Tuider of ProVeg
Dr. Can Akcali of Biftek.co
Is cultured meat vegan? – Kenny Torrella – Mercy For Animals
Tom Ben Arye – Technion – Israel Institute of Technology
Sara M. Oliveira of INL
Keith Zakheim of Antenna Group
Sandhya Sriram of Shiok Meats
Thomas King of Food Frontier
Ali Bouzari of Pilot R&D and Render Foods
Carrie Kuball of EnviroFlight
David Benzaquen of Ocean Hugger Foods and PlantBased Solutions
Ahmed Khan of CellAgri – Clean Meat Founders Series
Darren Henry of Seafuture Sustainable Biotech – Clean Meat Founders Series
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