This week, we bring back Proof's very first episode, which takes a deep dive into the former “it” vegetable of the Victorian era: Celery. Before it was relegated to a bloody Mary garnish, celery was considered a status symbol and displayed proudly on restaurant menus and well-to-do families’ tablescapes. So what caused the vegetable’s fall from grace? And is it poised for a comeback?
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Nixtamalization and Indigenous Science
Feeders, Eaters, and A Neither
The Curious Curator of Culinary History
France, Tin Cans, and the Missing Man
Season 7 Starts April 22
[Bonus] The Sporkful: Mission: ImPASTAble 1| Spaghetti Sucks
[Bonus] Rebel Eaters Club: Food is a Bridge with Francis Lam
An Ice Cream Truck Music Controversy
How Orange Juice Was Built
Considering Blue Food
[Bonus] Ask This Old House: Insulating Your Attic
Sizzler and the Search for the American Dream
France's Forbidden Wine
The Case of the Snail in the Ginger Beer
Season 6 Starts December 3
[Bonus] Antiques Roadshow's Detours Podcast
The Villain of Trader Joe's
Thanksgiving Times in Crises
[Bonus] The Genius Recipe Tapes: The #1 Way to Eat More Vegetables
The Genetics of Taste
Create your
podcast in
minutes
It is Free
Prognosis: Losing it
Mythology
Tiny Desk Concerts - Video
The Adventures of Huckleberry Finn
The Adventures of Sherlock Holmes
Matter of Opinion
Brought to you by...