The term ‘tactical populations’ has been applied to those working in law enforcement, fire, first responders, and military. In addition to the importance of their work, the work they do itself presents some challenges for health and nutrition.
Despite the fact that such individuals make up a significant number of the population and their work plays a crucial role in society, there is currently very little research on fire and law enforcement nutrition. Most research is on the prevalence of disease and the occupational risk factors and related pathophysiology. Lifestyle research, descriptive and interventions, is way behind.
Dr. Jill Joyce is the co-director of the OSU Tactical Fitness and Nutrition Lab at Oklahoma State University. She does research looking at real-world interventions in these populations, particularly firefighters, in an attempt to improve their diets and health.
In this episode, we look at both the theoretical and pragmatic realities of improving diet and health in firefighters and some other tactical populations.
Links:
#492: How Does Weight Cycling Impact Long-term Health?
#491: Do High Protein Intakes Cause Insulin Resistance?
#490: How Does Exercise Impact Beta-cell Function in Type 2 Diabetes? – Mark Lyngbæk, MD
What is a Causal Risk Factor? (AMA with Alan)
#489: Inequalities in Diabetes Outcomes for African & Caribbean Communities – Prof. Louise Goff
#488: Does Time of Day Impact Hunger, Appetite & Satiety?
#487: Weight Cutting in Combat Sports – Jordan Sullivan
#486: Blood Glucose Spikes: How High is Too High? – Mario Kratz, PhD & Nicola Guess, PhD
#485: Does Menopause Alter Appetite?
SNP18: What is a Healthy Low-Carb Diet?
#484: Is Metabolic Adaptation an Illusion? – Eric Trexler, PhD
#483: What are the Effects of Very High Fiber Intakes?
#482: Carbohydrate Quality & Health – Andrew Reynolds, PhD
Is Personalized Nutrition Superior to General Nutrition Advice? (SNP 17)
#481: Why Saturated Fat Really Does Impact Heart Disease Risk
#480: How Much Fiber Do We Need for Good Health? – Prof. Joanne Slavin
#479: Blood Glucose, CGM Use, Diabetes Remission & High-Protein for Diabetes – Nicola Guess, PhD, RD
#478: Exposures in Nutrition – Why They’re Crucial to Understand
SNP16: A Dairy Fat Paradox? – Saturated Fat, Food Matrices & Heart Disease
#477: Effect of Different Diets on Cholesterol, Lipoproteins and Discordance – Ian Davies, PhD
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