It’s a fun episode this week as we get ready for all things holiday. From large holiday parties to intimate festivities, we answer your questions about food, decor and hosting. We discuss how to set a beautiful table for the holidays, great food and drink that will wow your guests without costing a fortune, and setting up your home to welcome guests. We also share our checklist for when expecting guests to stay over and why it’s always more fun at the kids table.
What You’ll Hear On This Episode:
Mentioned in This Episode:
Ballard Designs
Bunny Williams
Mr. T’s Pierogies
Barefoot Contessa
Ep. 304: Wallpaper and Textiles with Caitlin McGauley
Ep. 303: Decorating Small Spaces with Sarah Lederman
Ep. 302: Behind-the-Scenes of Design School with Kristin Kong
Ep. 301: Surprise! Our new TV show!
Ep. 300: Listener Q&A Special!
Ep. 299: Romantic Modernism with Bobby McAlpine
Ep. 298: Making a House a Home with Susanna Salk
Ep. 297: Trials and Triumphs
Ep. 296: A Welcoming Elegance with Suzanne Rheinstein
Ep. 295: Planning Multipurpose Rooms with Elizabeth Lawrence
Ep. 294: Blending Past and Present with Mallory Mathison
Ep. 293: Trend Report for 2023
Ep. 292: Romancing the Home with Stewart Manger
Ep. 291: Celebrating Ballard’s 40th Anniversary
Ep. 290: Aphrochic and the Legacy of Black Design
Ep. 289 Extraordinary Interiors with Suzanne Tucker
Ep 288: Trials and Triumphs
Ep. 287 Styling Secrets with Robin Zachary
Ep. 286 Renovating a Country House with Country Living
Ep. 285 Achieving an Eclectic Look with Veronica Solomon
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