“I remind myself I am enough, I have enough, and not everyone is going to love me,” says Antoni Porowski, Queer Eye’s food and wine connoisseur, author of Antoni in the Kitchen, and restaurateur. Today he’s sharing his experience with anxiety, self-doubt, and imposter syndrome. Porowski talks about taking in criticism, tackling compare-and-despair habits, building confidence and self-acceptance, and his unexpected homecoming. And of course, he talks to our cohosts about cooking and how food has shaped his life and the way he connects with others.
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Dan Kois: How to Be a Family
Stan Tatkin: What Keeps Two People Together?
Coding Our Future
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Yung Pueblo: Clearing Out Mental Clutter
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Kelly LeVeque: Changing Our Relationship to Food
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Lewis Howes: The Mask of Masculinity
The Moments You Can’t Plan For
Getting Involved In Our Own Healing
An Unconventional Approach to Healing
Being Rob Lowe
The Right (and Wrong) Way to Do a Ketogenic Diet
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