Amanda and Ben returned back on air to discuss once again, food packaging! The hosts shared pictures of their groceries and talked about the packages that came with them. The episode then drifted into a discussion about personalization and its impact on food packaging and consumer good innovations. Give it a listen to find out more about the details.
Picture of the groceries
Check out previous episodes: https://anchor.fm/food-in-the-hood
You can contact us at fihpodcast[at]gmail.com
Subscribe & Give us a 5-star!
[FIH Ep. 17] Design thinking: why does it matter for food science
[FIH Ep. 16] Plant-based meat: what's next?
[FIH Ep. 15] Plant-based meat: the ingredient list
[FIH Ep. 14] Presentation skills
[FIH Ep. 13] A whopping 4 years of combined research experience - Part 2.
[FIH Ep. 12] A whopping 4 years of combined research experience - Part 1.
[FIH Ep. 11] Working remotely as grad students
[FIH Ep. 10] The intersection between food & data science
[FIH Ep.9] IFT19 Recap
[FIH Ep.8] Grad school burnouts
[FIH Ep.7] Romaine Lettuce & Foodborne Outbreaks
[FIH Ep.6] Way to grad school: Personal statement and CV
[FIH Ep.5] Way to grad school: Tests and Recommendations
[FIH Ep.4] (Mis)perception of food
[FIH Ep.3] Way to grad school Part.1
[FIH Ep.2] Lab people and lab instruments
[FIH Ep.1] Ignore the process
Create your
podcast in
minutes
It is Free
DNA Today: A Genetics Podcast
The Psychic Elephant Radio Podcast
Museum of the Missing
Sasquatch Chronicles
Hidden Brain